Every once in a while, a bread surprises you with its perfect balance of wholesome flavor and nutrition. This artisanal sourdough combines the rich nuttiness of roasted sunflower seeds with the deep, umami notes of black sesame seeds, all brought together with a touch of natural honey for subtle sweetness. Made with 30% whole grains and naturally fermented for enhanced flavor and digestibility, this loaf offers a satisfying crunch from the seed soaker and a tender crumb inside. Perfect base for any sandwich but my all time favorite is with classic PB&J!!
